This no-reservations, edge-of-Borough-Market pasta bar is a favorite of the pasta-obsessed, and a place where a plateful of the pici cacio e pepe is a must and aperitivi are a steal, with inexpensive spritzes, Negroni, and Prosecco by the glass. Older sister to Borough Market’s Padella, Trullo serves perfect pasta, antipasti and larger charcoal grill dishes in a romantic yet relaxed environment. St John Restaurant, 26 St John St, London EC1M 4AY, UK A contender for London’s most recognisable plate of food — bone marrow and parsley salad at … It’s all about the natural wines and the serious talent in the kitchen at 40 Maltby Street, where trains rumble overhead and the decor’s strictly DIY (a tiny kitchen, home-made tables, and wine festival posters on the walls). Unit 48, Boxpark Shoreditch, 2-10 Bethnal Green Rd, London, England. Wiltons, Rules and The Ivy are among London's oldest restaurants serving generations of Brits and visitors to England. It’s enjoyable in a different way at any time of day, from a breakfast bacon roll in upscale surrounds to a blowout dinner. Dishes often hew Italian, but Skye Gyngell is a culinary magpie, so labneh, persimmon and fermented chilis also find a place on her menus. Beyond the … This tiny kitchen serves a seasonal menu to three sought-after counter seats. The streets around here already boast some serious restaurant pedigree; The Ledbury – often voted one of London’s best restaurants – is just a block away, while the debut restaurant from Clare Smyth – the first and only British female chef to win three Michelin stars – … Perilla, Stoke Newington. Now, after a stint as a pop-up, Khan has settled in Soho, into an airy top-floor premises in the restaurant-filled Kingly Court. Come here for a wine-fueled weekend lunch, with the Maltby market in full swing outside. The menu is indulgent to say the least: Truffled burrata, luscious carbonara theatrically mixed inside a wheel of pecorino, or a tangle of Mafalda pasta loaded with black truffles. Sood Family, founded by Carlo Deho and Michele Pompili is a restaurant-come-takeaway based in Old Spitalfields Market, east London. Enjoy a pint at the historic Ye Olde Cheshire Cheese. Sneak in for the (slightly) cheaper four-course lunch or invest in the full tasting menu. Enjoy kids shows, explore London's top attractions for kids or check out our guide to 101 things to do with kids for more inspiration. Scully St James's hops between flavors and cultures; think, pastrami with butterscotch horseradish, or broccoli with salted egg-yolk sauce. The pasta, which is made fresh on site every day, is the best I’ve eaten in London … This place is an excellent all-rounder, a few minutes’ walk from Trafalgar Square, and the perfect venue for a date that won't seem like you're trying too hard. A dozen changing starters and mains showcase the best of what’s in season—often grown on Fern Verrow's 16-acre biodynamic farm. Everyone seems out for a good time at this intimate, 23-seater restaurant. By night, the room gleams with candlelight and the drinks keep flowing until midnight. Any information published by Condé Nast Traveler is not intended as a substitute for medical advice, and you should not take any action before consulting with a healthcare professional. This is the version of our website addressed to speakers of English in the United States. On a languid summer’s afternoon, there’s no better place to be in all of London. Every dish has earned its place on the menu at Barrafina, a cult tapas bar with an ever-present line, from the crisp-skinned chicken in Romesco sauce to the molten, magnificent tortilla. With the same four courses at lunch and dinner, this must be one of London’s shortest menus, but the dishes are complex, artfully-balanced, with flavors that linger in the mind. Located in the heart of Covent Garden, Balthazar is one of the best French restaurants London has to offer. Zoom in to see updated info. The best restaurants in East London cntraveller.com - Condé Nast Traveller. Service is smooth and formal, the sommelier is very helpful, and the meal is unforgettable. Save up to 50% at London restaurants when you book on Tripadvisor, “Very friendly atmosphere, Loved the pinoy style, “Delicious sides like tenderstem broccoli and, “We had the moussaka, grilled fresh Sea bass and the lamb, “Delicious food; Sublime service, and a truly authentic, “Fresh ingredients ,fantastic flavour and beautifully marinated, “First timers on this beauty Italian restaurant, started with some, “We had a selection of starters including the nicest, “... and a great menu with unusual fish and, “... take too long to arrive, the stews and the, “Possibly the best curry I have ever tasted, and the, “... night , great selection of food and lots of, “I loved everything from really large, tasty and soft fish to very nice, “Delicious!!! The wines are all sourced from small-scale producers, and there are half-a-dozen options by the glass and eight pages of bottles. East London is well known for its food scene, with long-established hits jostling for space among innovative supper clubs and clever new openings. Enjoyed the fish (cod and haddock) as well as the chips and, “... all Chorizo - yummy Patatas bravas - ok Croquettes - yummy, “... as the created a meal for us and a homemade, “My three favourite dishes were the ‘Cheese & Onion’, the Beef &, “lovely food, great for a special occation”. You can help by adding missing items with reliable sources . You’ll probably smell David Carter’s barbecue joint well before you see it; while the signage is discreet, the tang of smoke meets you halfway up the street. The owners of Bright made their name with P.Franco, a 12-seat wine bar in Clapton. And keep scrolling for more of our top picks across this corner of the capital. Famous Restaurants in London Iconic institutions, low-key hideaways and glamorous spots make up this essential hit list. Pub, Pub Grub, British, Vegan, Vegetarian, Irish, … The airy, pared-back bar and restaurant—this time with a proper kitchen—is where locals drop in with their kids during the day. Set in a 1920s car showroom, this grand all-day brasserie exudes a heady glamor, with its gleaming marble floors, red-and-gold Japanese panels, and sleek leather banquettes. London isn't cheap. Below, we point you in the direction of our favourite tables to book in Shoreditch, Hackney and Clerkenwell. Service is on point, with dishes arriving almost instantly. Service is fast, friendly, and suitably rock 'n' roll. At this youthful, buzzy, two-floor Soho spot, you’ll find Indian-inspired food made from best-of British ingredients, which means things like  cinnamon-spiced venison keema, tandoori grouse with coco bean masala, or Berkswell cheese and chili-topped kulcha (a soft, pillowy bread, cooked in the tandoor oven, and essential for soaking up sauces). $$$ Set behind a glossy blue door in Shoreditch’s stately old town hall, fuss and frills are … What’s crazier still is that it works; we’ve never tasted anything like that broccoli, or his coconut and green-strawberry salad. Beyond blood, guts, and offal though, St. John is just a really bloody good British restaurant that cooks meat, fish and game simply, and everything from a soup to a plate of freshly baked madeleines is superb. It’s all about the best ingredients, combined into flawless small plates, from anchovy toast draped in cured Noir de Bigorre ham to a springy lettuce salad, laced with preserved lemon, parmesan, and toasted hazelnuts. Nab a stool at the bar for the best tortilla and griddled prawns this side of Spain. London is a city whose diners are adventurous to a fault, spawning all kinds of niche pop-ups and fleeting, Insta-fueled trends. Food is full of color and spices, rooted in the Middle East but open to new ideas, and wines are natural-leaning and sourced from small producers. The menu riffs on street food from Tamil Nadu in the Indian South and Sri Lanka, mostly taking the form of small sharing plates. At Bao Fitzrovia you’ll walk into an airy, stripped-back space, with stools around a U-shaped bar, where waiters will hand you a tick-box menu and a pencil. At this glam spot in Covent Garden, … With a strict no-booking policy, the marble-clad tapas bars are busy, noisy in the best way, and queues are to be expected. Westerns Laundry, by the same operators, Jeremie Cometto-Lingenheim and David Gingell, of Primeur and Jolene, is one of London’s best seafood restaurants. Restaurants in London This is a dynamic list and may never be able to satisfy particular standards for completeness. The wait takes dedication, so you know you’re all there for one reason: the food. Based in the Grade II listed Albert Buildings in the city of London, London’s oldest seafood restaurant — established in 1889 — can tell a good anecdote or two. It’s all about the good-time vibes at the the first London restaurant from Big Mamma Group, whose Paris locations have conquered the city’s dining scene. Flor, in Borough Market, comes with serious credentials; after all, it's the long-awaited little sister to the Michelin-starred Lyle’s. Even seemingly playful snacks involve huge amounts of work, like the dehydrated beef-tendon crackers, served with cloud-like oyster emulsion. It’s owned by married Israeli chefs, Itamar Srulovich and Sarit Packer, and their take on Middle Eastern home-cooking is restorative and slyly inventive: poached quince and curd cheese, say, scattered with honeyed hazelnuts, or fragrant, flaky chicken pastilla with Medjool date and endive salad. Plates are rooted in impeccably-sourced seasonal British produce and fizzing with ideas (think Orkney scallops served with clementine and truffles, or duck consommé theatrically poured into your glass of 100-year-old Madeira), while house cocktails are just as creative. Best Dining in London, England: See 3,000,003 Tripadvisor traveller reviews of 23,855 London restaurants and search by cuisine, price, location, and more. Soutine, 60 St John's Wood High St, St John's Wood, London NW8 7SH, United Kingdom; +44 20 3926 8448 Related content 15 London restaurants with bird's-eye views Restaurants England Greater London London This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kilm pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The dishes are constantly changing, though certain favorites recur, like a truffle-laced pheasant’s egg that’s nothing short of sublime. You’ll feel like a guest at a grand country house, with a large and well-trained staff. The menu's a love-letter to the British countryside, prepared with with inimitable self-assurance, and is perfect for a special occasion. Cuisine: Modern European. The turmeric-laced red mullet's a must, if it’s on the menu; ditto the raw langoustines, spiked with mint and Kaffir lime. 53 Reviews. And of course the most important items: the decadent cakes (one isn't enough. Condé Nast Traveler does not provide medical advice, diagnosis, or treatment. Their follow-up, Bright, is in the hinterlands of London Fields. Looking to expand your search outside of London? Join the noisy mix of media types, off-duty movie stars, and artists for a wonderfully evocative menu, conjuring up vague but heady fantasies of a new life in rural Tuscany, with a wine list that’s a grand tour of Italy. Counting London mayor Sadiq Khan as a regular, award-winning Boqueria gets its name from Barcelona’s famous food market, the largest of its … 20 of the UK's best restaurants – as chosen by Britain’s top chefs. Tables are in high demand, and best reserved a few months ahead at Brett Graham's restaurant. Three years after it launched, this Sri Lankan restaurant still draws a nightly queue—no small feat in fast-paced Soho, where there’s always a new must-try dinner spot. The same could be said, on the sweet side, of Graham's signature brown sugar tart, with its silken, just-set custard and heady stem-ginger ice-cream. St John is one of the best restaurants in London, and famous for popularising the ‘nose-to-tail’ style of cooking. Everything’s plated with painterly precision, including the desserts. Order four or five dishes and don’t skip the sourdough. Set behind a glossy blue door in Shoreditch’s stately old town hall, fuss and frills are out at this Michelin-starred joint, but the tasting menu is dizzyingly ambitious. If ingredients sound challenging, it’s worth taking a chance on them, like the tagliatelle, topped with chicken-offal ragu. © 2021 Condé Nast. Just know that they don't take reservations. Best Dining in London, England: See 2,994,303 Tripadvisor traveller reviews of 23,821 London restaurants and search by cuisine, price, location, and more. In order to find Brat, look for the discreet black awning and small, chalk-scrawled blackboard. Best Italian restaurants in London Trullo, Higbury – for seasonally focussed Italian-inspired dishes. Circus. Maison Francois, new to St James's in Central London – fast evolving into the Capital’s foremost food district – is a French bistro that gets such details right. PRO TIP: If you don't want to pay ahead of time using Tock, you can sneak into the bar for snacks. Roti Chai. Oblix. The Barbary makes quite a first impression; it’s small, pulsing to electro-pop and almost certainly full of people. Beyond blood, guts, and offal though, St. John is just a really bloody good British restaurant that cooks meat, fish and game simply, and everything from a soup to a plate of freshly baked madeleines is superb. Come for a dinner big on flavors, spices, and offal, with every component slow-cooked, crafted, or smoked in house, or a more kid-friendly brunch of cinnamon-banana flatbreads. With limited space for storage (and chefs), the menu is deliberately simple. Dining in London, England: See 3,000,124 Tripadvisor traveller reviews of 23,862 London restaurants and search by cuisine, price, location, and more. Khan is in her element, greeting guests and handing out chai, while her all-women team cooks up a storm in the busy, semi-open kitchen. Serving hungry Londoners for almost a century, this St James's … Don’t panic and order all at once: you can—and should—add more dishes later. Noble Rot is a wine bar, first and foremost, … Drop by for a quick dinner with friends, or a solo lunch at the bar. Portions can be substantial, so order a main to share, then take your pick of the inventive, elegantly plated desserts. That means you can keep adding to your order without slowing things down, squeezing in another dish or two before hitting the masala chai. To revisit this article, visit My Profile, then View saved stories. From the instantly recognisable interiors to the mouthwatering menu, Quaglino's is a staple of the London dining scene. E ast London is well known for its food scene, with long-established hits jostling for space among innovative supper clubs and clever new openings. Stools—reserved for walk-ins—line the window and marble counter, which overlooks the kitchen (tiny is an understatement; even four chefs seems a squeeze). Even the set lunch menu feels gratifyingly grand. Best Italian restaurants in London Bocca di Lupo has become a stalwart of the Soho dining scene, as great for people-watching as it is for its simple cuisine designed for … Dishes, which change every week, artfully riff on texture as well as taste, like Jerusalem artichoke cooked three ways and served with silky miso custard. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Tables get booked up weeks ahead, and there’s a tangible air of expectation for the seven-course tasting menu that blends beautifully elaborate dishes with rustic French cooking. $$$ Roti Chai is a two-tiered modern Indian joint with a bright, uncomplicated vibe: casual … Best Dining in London, England: See 2,994,264 Tripadvisor traveler reviews of 23,817 London restaurants and search by cuisine, price, location, and more. Thirty years after it opened, there’s still nowhere else in London quite like the River Café, Ruth Roger’s iconic Thames-side restaurant. The first thing we can say about Noble Rot is that if you haven’t been and you’re reading this, stop, leave where you are and get in a taxi. The wine list is lengthy, and the cocktail menu offers punchy house creations alongside classics. Its ground-floor wine bar doubles as a bakery, already known for its sourdough; supplies are limited, so invest in a loaf on arrival. Best Fine Dining Restaurants in London, England: Find Tripadvisor traveler reviews of THE BEST London Fine Dining Restaurants and search by price, location, and more. This is is just the place for a blow-out meal: one that starts with champagne and witty amuse-bouches, and ends with a show-stopping cheese trolley. This tiny Middle Eastern café is hospitable and homespun, from the waiter’s cheery welcome to the simple counter, laden with cakes baked that morning. Vegan. You’ll find a scribbled blackboard by the bar, listing the menu—it changes daily. We have suggestions. The meat comes in many forms here: 15-hour smoked brisket, superb pastrami, and generous portions of ribs. St John is one of the best restaurants in London, and famous for popularising the ‘nose-to-tail’ style of cooking. Sambal Shiok Restaurant, Holloway Road, London Photograph: Karen Robinson/The Observer This Malaysian restaurant on the Holloway Road is unassuming but with an amazing energy. Come for nose-to-tail eating, with a menu that might run from deviled kidneys to the decadent roasted bone marrow, or less carnivorous options like earthy braised beetroot with goat’s curd. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Just the palace-style décor alone will make you feel like you’re among royalty. It’s always busy, but a seat at the candlelit, cozy bar works just as well. That’s followed by six more courses, all with slow heat and umami, such as a shellfish dashi-infused jollof rice laced with velvety crab-meat custard. Our advice? Or, grab a takeaway and eat at one of the nearby tables – the ones opposite the counter are bookable if you ring ahead. Think smoky baba ghanoush, octopus Mashawsha and cumin crusted lamb cutlets. There's plenty of family fun to be had in the capital besides dining at the best restaurants for kids in London. Wiltons' story … The menu changes daily but might include things like a harissa-spiced quail or a handsome pheasant and trotter pie. Ingredients on the short, changing menu here are impeccably sourced, from Cornish seafood (delivered fresh each day) to British-grown Thai and Chinese herbs. Behind two heavy, metal-riveted doors, it’s a temple to certain ideas of masculinity and to meat—all concrete walls, steel paneling, and rough-planked tables and banquettes (subtext: real men don’t need cushions). “Great for a special occasion - lovely atmosphere, “Then it was time for our afternoon tea which were, “Glad we tried this lovely little place!”, Hotels near V&A - Victoria and Albert Museum, French Restaurants for Large Groups in London, Middle Eastern Restaurants with Outdoor Seating in London, Restaurants for Special Occasions in London, Restaurants with Outdoor Seating in London, Families with children Restaurants in Camden, Late Night European Restaurants in Notting Hill, Restaurants near The Resident Covent Garden, Restaurants near The Milestone Hotel and Residences, Restaurants near The Montcalm London Marble Arch, Restaurants near The Chesterfield Mayfair, Restaurants near V&A - Victoria and Albert Museum. more. Dining in London, England: See 30,00,003 Tripadvisor traveller reviews of 23,855 London restaurants and search by cuisine, price, location, and more. Condé Nast Traveler may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Game Bird serves old-school British comfort food and game, ferried from the kitchens on enormous trays by waiters in dapper blue waistcoats. Every dish is thrillingly unfamiliar, from the moment the first plate lands; say, plantain dipped in hot-pink raspberry salt with a luscious slick of smoked scotch-bonnet mayo. Its party-loving sister the Palomer serves modern Israeli food, but this place has a more poetic remit, with a menu inspired by the Barbary Coast (an old term for North Africa’s Mediterranean coastline, once famed for its pirates and lions). Some of London’s best restaurants are so well-known, they’ve gained A-list status across the globe. Before you leave, pick up some supplies from the deli: jars of fragrant dukkah and za’atar, plus the lemon and vanilla marmalade. Beyond the gimmicks, though, the best restaurants focus on ingredients and craft, whether it’s hand-rolled pasta or fiery clay-pot cooking. To wit: apparently south London gangster George Francis once offered one-time owner George Needham £1,000,000 in cash for the restaurant. Any Londoner who knows about food has a soft spot for St. JOHN, as do the myriad chefs who trained here under Fergus Henderson before opening their own places. Buckingham Palace may be just up the road, but Rochelle Canteen is strictly low-key: a buzzing ground-floor sake bar and mezzanine restaurant, with white walls and Alvar Aalto furniture (a candle on each table at dinner is as glammed-up as it gets). Gloria is audacious but impossible to resist: a pastiche of a '50s trattoria transplanted to a Shoreditch street corner. Location: The Shard. … Best Dining in London, England: See 3,000,084 Tripadvisor traveler reviews of 23,859 London restaurants and search by cuisine, price, location, and more. The one-page menu recreates Khan's childhood favorites, from her family’s Mughlai recipes to Kolkata’s vibrant street-food snacks. Our picks for where to eat runs from Michelin-starred dining rooms to tiny neighborhood joints, some serving exquisite tasting menus, some serving versions of down home food that span several continents. Black Axe is a tiny, low-lit joint with a serious heavy metal habit. The best restaurants in the UK for 2019 have been revealed in Waitrose’s latest Good Food Guide. View all six of the city´s finest and most renowned culinary centenarians. Behind a discreet grey frontage, Pidgin is understated but buzzing, and its tiny size belies its big ambitions. Set in a glass-fronted space in a sleek, slightly corporate development, Ikoyi, a Michelin-starred newcomer, feels surprisingly homey. The Eat Out to Help Out Scheme officially ended on 31 August. Best Dining in London, England: See 2,994,264 Tripadvisor traveller reviews of 23,817 London restaurants and search by cuisine, price, location, and more. Be prepared to book ahead—and where you can’t, to wait—but rest assured, it’s going to be worth it. Naturally, you should start with a plump, pillowy bao or two, but don’t neglect the small plates or the larger main dishes (one should be enough for two people). Cocktails are expensive but made with real panache, while main dishes are substantial and solidly British—the crisp chicken Kiev with truffle-topped mash is already iconic, and brimming with garlic butter (they'll offer you a giant leather bib, in case it all shoots out). Whatever you do though, just make sure you show up hungry. The stately surroundings that never feel too stiffly formal; drop by on a whim for just about anything you fancy. Filter and search through restaurants with gift card offerings. Clove Club. You'll need to order the namesake dish (hoppers are lacy-edged, bowl-shaped pancakes made from fermented rice flour) to scoop up hot butter deviled shrimp, coconut sambol and fragrant karis. … Best Indian Restaurants in London, England: Find Tripadvisor traveler reviews of London Indian restaurants and search by price, location, and more. Londoners tend to come to take in breakfast and the paper, with a menu that runs from stacked pancakes to an impeccable omelet Arnold Bennett, layered with smoked haddock and creamy hollandaise. Booking as a group means you can make a reservation, cut the line, and get to taste most of the menu, but it’s also fun to come with a date and squeeze in at the counter to watch the chefs do their thing. Wiltons. The atmosphere at Barrafina – of which there are four restaurants across central London – is best described as buzzy. The convivial vibe makes solo dining an extra attractive prospect, but it’s also a great place to take a date (so you can share more plates). It’s perfect for a comforting carb fix, and a great place for dinner and a catch-up. But to stop you forking out for dinner, we've put together a list of the best bargain restaurants where you can dine out on the cheap or takeaway for even less. Eat Chay. But it's the turbot, caught off the Cornish coast and slow-cooked over thee fire, that really stands out. The best way to order it is to watch the chefs at work, and get whatever’s looking good. The crowd (more establishment than edgy) is there for the vintage wines, seasonal game, and nostalgia-inducing desserts. But in the kitchen Jeremy Chan is pushing boundaries. Here’s our pick of the ones you have to visit… THE RITZ. You can’t go wrong with dining at London’s most famous hotel. Darjeeling Express started out as a 12-seat Indian supper club where one-time lawyer Asma Khan found her sea legs as a chef. Set in the grandly neo-classical Somerset House, Spring offers up a dreamy dining room, all pastel hues, Italian marble, and blossoming wall art—light-filled in the daytime, softly luminous at night. From elegant to offal and everything in between. And don’t miss the baked-to-order madeleines. The pét-nats were first rate and the food was even better, cooked on a two-ring hob by game-for-the-challenge guest chefs. Roll up, roll up, and prepare for dinner with a difference. The vibe is "dive bar meets Chinese takeaway," with black and gold walls, waving lucky cats, and floral plastic tablecloths, and there’s serious talent in the (small) kitchen in the form of Lee Tiernan. The best restaurants in the UK for 2019 have been revealed in Waitrose’s latest Good Food Guide. Her hand-picked chefs have no formal training, but there’s serious talent at work; from puffed-up puri to spiced mutton kebabs, every dish delivers. When the food’s this good and the prices are this restrained, you won’t mind waiting in line...to get on the waiting list. In addition to oysters, Rhug Estate beef is another star item on Wiltons' menu. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Ad Choices. The cooking is unshowy but delicious, from charcoal-grilled mackerel to impeccably fresh crudités, served with a luscious, chlorophyll-green parsley and parmesan dip. Map updates are paused. It’s a deliciously grown-up place to come for dinner: expensive, quietly elegant, and oblivious to trends. All of Parry's dishes have a tell-tale whisper of smoke and flames, from blistered anchovy flatbreads to a tangle of charred leeks, topped with milky, made-in-Hackney stracciatella. Whether you're after a celebrity sighting or fancy dining at the best restaurants in the city, we've rounded up most legendary places that are known around the world. Price: £££ It is of pristine importance here to … All rights reserved. If you've ever opened one of Yotam Ottolenghi's cookbooks, you'll have an idea of what you're in for here. The food is regional, seasonal, and thoroughly British, from suet-crusted pie and mash to deviled kid-liver skewers. We've compiled a list of 32 places you should eat at in London. It’s an understated entrance for a restaurant that’s made such a splash: Chef Tomos Parry scored a Michelin star within six months of opening. Take a front row seat at the counter to see Chef Meedu Saad’s rustic Thai food come together over fire and embers, like the charred, cumin-dusted aged lamb skewers we always order on arrival. Top chefs dishes and don ’ t, to wait—but rest assured, it ’ s afternoon there... The day, octopus Mashawsha and cumin crusted lamb cutlets but buzzing, and best a. By adding missing items with reliable sources the city´s finest and most renowned centenarians... The Ivy are among London 's oldest restaurants serving generations of Brits and to! Do though, just make sure you show up hungry to a fault, spawning kinds! You feel like a harissa-spiced quail or a solo lunch at the historic Ye Olde Cheshire.! Of Spain their follow-up, Bright, is the best I ’ ve eaten London. Picks across this corner of the UK for 2019 have been revealed in Waitrose ’ s,... 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