Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. (It's all free.). Pesto pizza is a great way to sneak a serving of greens into your family's meals. Affiliate details ». 5 from 2 votes. Your comments make my day. Homemade pizza is far superior to any other kind if you ask me, and I love your topping selection here! The dough is best baked immediately after making, and the pesto will oxidize over time. Looks divine! Arugula Pesto Pizza Salad Cauliflower crust with basil pesto and mozzarella, topped with a salad of baby arugula, fresh mozzarella, heirloom tomatoes, house made lemon vinaigrette, fresh avocado, and a balsamic glaze drizzle. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. I love the stuff. Prepare the pizza dough as directed. gosh. This looks so beautiful and tasty. And yikes, be careful around that crazy hot baking steel. Arugula pesto is also awesome with walnuts. I love basil and have never tried arugula for pesto. Bake at 450°F for 10 minutes. Place pizza directly on preheated oven rack. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! I don’t know about you guys, but pizza on the weekends was basically a staple. It also has capers, cherry tomatoes and an herbaceous crust. Most pizza is pretty good, if you ask me. Pesto Pizza is the perfect delicious change from a regular Pizza Margherita, a creamy Pesto makes the perfect base, then topped with slices of fresh tomatoes and shredded mozzarella. (I made a basil-almond pesto to compare and it was delicious as well. © Copyright 2021 Meredith Corporation. My favorite is a tie between brick oven and well done, classic American pizza. 4.0 (52) Read Reviews Ingredients. Rotate as needed to ensure even browning. Ah, true that. It must be delicious. Our free email newsletter delivers new recipes and special Cookie + Kate updates! Top each pizza with a light sprinkle of fresh arugula or basil and, if desired, a dash of red pepper flakes. :P. What a gorgeous pizza! © Cookie and Kate 2010 - 2021. Apr 9, 2013 A fast, delicious, and gourmet homemade pizza that the whole family will love. Place pizza in oven for 15 minutes. 4 Servings. Fig and Goat Cheese Pizza with Arugula. Cooking Light is part of the Allrecipes Food Group. Vegetarian. Recipe adapted from my arugula walnut pesto and whole wheat pizza dough. (Not at the same time.) Place pizza directly on the grill and cook with the lid down for 5 to 6 minutes or until Chao is melted and the bottom is crispy. Preheat the oven to 500 degrees. I’ve heard several bloggers rave about the Flavour Bible and need to order a copy. loving the arugula/almond combo – totally perfect! I also love various combinations of ingredients, so this recipe is perfect for me! If there is a dish that is unanimously appreciated around the world, it's pizza! I’m with you – I like thick crust and thin crust equally! This Grilled Naan Pizza with Proscuitto Brie and Arugula Pesto is the perfect summer night dinner to make outside with the friends and family. Put the arugula in … Once pizza is out of oven, toss the arugula with lemon juice and olive oil. for me, pizza, in any form, is very welcome including yours right here! i need to try your whole wheat pizza crust ASAP. Just adjust toppings and baking time as necessary. Pizza’s are lovable and they are extremely healthy when prepared at home with such grace. I’m telling you, warm Naan bread with pesto, fresh mozzarella and arugula taste like a million-dollar meal while camping. Finish by drizzling with 1 tbsp. Preheat the oven to 500 degrees Fahrenheit with a rack in the upper third of the oven. seems that I don’t need love, I just need this ♥, YES to this! It’s worked great so far! The most important step in serving pesto pasta is to reserve about a cup of the starchy cooking water before you drain the pasta. Fresh Ricotta and Lemony Snow Pea Tips. This arugula pesto pizza is an awesome way to switch up your dinner routine! : ). If you have a question, please skim the comments section—you might find an immediate answer there. This updated version of Artichoke and Arugula Pizza with Prosciutto is based on a recipe that originally ran in Cooking Light, January 2007. in the summer months, it can be hard to find when it's not in season. I might have to try this one… YUM! Pulse while drizzling in the olive oil. Top each pizza with cheese, sliced tomatoes, squash pieces and, finally, a sprinkle of sliced almonds. i just made pesto for the first time in a lonnnng time and thought, dannng this needs to happen more. A delicious meat free pizza covered in an easy to make pizza sauce, a non-traditional pepita pistachio arugula pesto, and pizza-flavored chickpea balls. The Ultimate Pizza Crust Recipe. You can cook up a bunch of pizza crusts this way and then finish them as you need them. Quick dinner ideas, nutrition tips, and fresh seasonal recipes. The homemade pesto puts this pizza over the top. A pizza stone (or pizza steel, like I have) would definitely solve that problem. When they are chopped and adhering to the sides, stop the machine, … This looks damn delicious! To make the pesto: In a food processor, combine the arugula/basil, cooled almonds, Parmesan, garlic and salt. To compare and it was delicious as well that is unanimously appreciated around world! 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